Anex Microwave Oven in Pakistan — Solo, Grill & Convection (20L–30L)

Shopping for an Anex microwave oven in Pakistan should be simple: pick the cooking style you actually use, match the size to your utensils, and make sure the wattage fits your daily routine and electricity realities. On this page, Emirates Electronics (Saddar, Karachi) explains the differences between solo, grill, and convection Anex models and helps you choose between 20L, 23L, and 30L capacities without guesswork. We keep pricing transparent—costs change with stock and exchange rate—so you can request a live quote by phone or WhatsApp when you’re ready. Whether you’re reheating parathas, finishing tikka with a browned top, or baking biscuits on the weekend, you’ll find a clear, locally relevant answer below.

Shop Anex Microwave Ovens by Cooking Need

Quick Reheating & Daily Snacks → Solo Models

Choose a solo Anex microwave if your top tasks are reheating, defrosting, and basic cooking. In most Pakistani homes, that looks like softening leftover chapati, warming gravies without drying them out, heating milk for tea, and reviving yesterday’s rice so it’s ready for a quick lunch. Solo models keep things straightforward, typically offering multiple power levels and express functions to get food hot quickly without extra steps. Because they skip the grill or fan-bake hardware, they’re usually more budget-friendly and easier to place on tighter countertops in apartments or hostels.

A solo oven also shines in offices and hostels where people need reliable, clean reheating several times a day. If you batch-cook for Sehri or store portions in the freezer, the defrost function helps you move from frozen to ready-to-cook faster and more evenly than a room-temperature thaw. For Karachi and Lahore kitchens where space is at a premium, a compact solo unit often fits better under overhead cabinets and won’t add much weight to already busy countertops. If you never bake and rarely need browning, solo is the simplest and most cost-efficient choice.

Toasting & Tikka Finish → Grill Models

Pick an Anex grill microwave when you want that browned, slightly crisp finish that a solo cannot provide. Think cheese toasts that actually toast, kebab edges with gentle char, and reheated samosas that don’t come out soggy. Grill models add a top heating element and often include combination modes, letting you cook with microwave energy and grill heat together to save time while still improving texture. This is particularly handy for family snack times or iftar platters where you want quick speed plus a better finish.

Plan a little technique to get the best results: use a low-profile rack or grill-safe tray, pat foods dry before grilling to encourage browning, and let steam escape for crispier surfaces. Cleaning is still straightforward, but do wipe splatters after grilling to keep the interior fresh and odor-free. If your weekday routine includes cheese toast, pizza slices with melty top, or quick tikka-style finishes, the grill upgrade earns its keep without jumping all the way to full convection.

Baking & All-Round Cooking → Convection Models

Choose an Anex convection microwave if you want true baking and multi-course versatility in one appliance. Convection models add a fan and a heating element to circulate hot air, helping cookies, biscuits, and small cakes bake more evenly than a microwave-only mode. For families that enjoy roast chicken on weekends or pizza night with a crisp base, convection brings you closer to oven-like results while keeping the speed advantages of microwave modes for reheating and defrosting.

In many Pakistani homes where a full-sized oven isn’t available—or where gas supply is inconsistent—a convection microwave is a practical all-rounder. It lets you bake for Eid gatherings, finish naans, or warm pastry without turning the kitchen into a furnace. The combination modes also help when you need dinner on the table faster: start with microwave power to cook through, then switch to convection to crisp and color. If you want one machine for reheating, browning, and baking, convection is your best fit.

Capacity & Wattage Guide (20L / 23L / 30L | ~700–900W)

Which Liter Size Fits Pakistani Utensils & Countertop Depth

The right capacity depends on your household size, the dishes you actually use, and where the oven will sit. A 20L Anex microwave works well for singles, couples, hostel rooms, and small office pantries. It handles everyday plates and bowls, standard lunchboxes, and most microwave-safe mugs without wasting space. If you mainly reheat portions for one or two people, 20L is an efficient choice that tucks neatly on a small countertop and leaves room for your kettle or blender.

The 23L range is the most versatile for many Pakistani kitchens. It gives a little extra width and height to accommodate shallow casserole dishes and slightly larger plates—useful when you’re reheating for three to four people or stacking a second dish to warm in sequence. If you’re undecided between compact and family size, 23L is a safe middle ground that balances footprint, usable cavity space, and price.

Families who regularly warm platters or bake on weekends tend to prefer 30L. The larger cavity improves airflow for convection baking and fits wider trays for things like roast chicken, baked pasta, and cookie sheets. It’s also more comfortable for bulk defrosting during Ramzan or when guests are over. Before you commit, check two practical points: first, confirm your largest microwave-safe plate or ovenproof dish can rotate freely on the turntable; second, confirm you have enough clearance at the sides and back for ventilation so heat can dissipate safely.

As a general space check, measure your planned spot on the counter and leave a bit of breathing room behind and to the sides. Avoid tight placements right next to a fridge wall where hot exhaust might be trapped. If your kitchen sees frequent cooking during load-shedding windows, make sure the microwave location is easy to access and close to commonly used utensils and serving areas so you can move quickly when the power is on.

Ready to browse models by size and type? Visit our microwave category here: Shop Microwave Ovens.

Wattage Made Simple (Speed, Evenness & Bills)

Microwave wattage is simply the power a unit can deliver to your food. In everyday use, a unit in the ~700W range is perfectly fine for reheating one or two plates, warming milk, and defrosting portions without overcooking the edges. A higher-watt model—around ~900W—does the same jobs faster and can better handle thicker foods, but it also demands a little more attention so you don’t overshoot doneness. If you often heat large bowls of gravy, family-size pasta, or multi-plate lunches, the extra headroom of a higher wattage can save minutes across the day.

Power levels (often labeled 1–10 or Low–High) don’t change the wattage; they pulse it. Use lower levels to gently warm rotis or keep a curry hot without splitting the oil, and switch to higher levels when you need quick heat for dense rice or frozen kababs. For electricity awareness, wattage only matters while the magnetron is on—so shorter cook times at higher wattage can be similar in energy use to longer times at lower wattage. The real savings come from cooking efficiently: matching your container size to the portion, covering food to trap steam, and using the express or +30-second keys to avoid overshooting.

If your kitchen faces load shedding, higher wattage can be helpful because it compresses cook time into the “power’s back” window. For delicate items (like reheating naan without rubbery edges), start at a lower power level and add time in small increments. And remember, grills and convection modes use separate heating; they’re great for browning and baking but won’t be meaningfully “faster” than pure microwave when the task is simply reheating tea or yesterday’s daal.

Popular Anex Models (Quick Selector)

Anex AG-9028 — Everyday Solo for Reheat & Defrost

The AG-9028 is a sensible “first microwave” for apartments, hostels, and offices where most tasks are reheating plates, softening parathas, warming milk, and defrosting chicken portions before cooking on the stovetop. You’ll typically find multiple power levels, an express start, and a defrost function that takes the guesswork out of thawing. Because it focuses on core microwave tasks, the footprint stays compact, the control layout remains simple, and the price point is usually friendlier than grill or convection models.

Pick the AG-9028 if you don’t bake and you’re unlikely to use a browning element. For households in Karachi or Islamabad that batch-cook on weekends, the defrost mode shines—bringing frozen gravies closer to serving temperature without hotspots. Pair it with microwave-safe glass or ceramic ware, and use a vented cover to keep splatters down and textures moist. If your countertop is tight, this category is easier to place and leaves room for your kettle or blender alongside.

Anex AG-9031 — Grill Upgrade for Toasting & Tikka Finish

Step up to the AG-9031 when you want to add flavor and texture to your quick meals. The built-in grill helps melt and brown cheese on toasts, crisp the top of pasta bakes, and finish kebabs or tikka with light char. Combination programs can run microwave energy and the grill together so you aren’t choosing between speed and a better finish. It’s a strong pick for family snack times, late-night sandwiches, and reheating pizza slices so they taste closer to fresh.

To get the most from a grill model, use the supplied rack (if included) or a low-profile, grill-safe tray so hot air can circulate. Pat oily foods dry before finishing to encourage browning, and let steam escape for crisp results. Cleanup is straightforward: wipe splatters after the interior cools, and occasionally clean the rack and turntable to avoid lingering smells. If you cook mostly on the stovetop but want a modern reheat-plus-brown station for snacks and leftovers, AG-9031 is a practical middle ground.

Anex AG-9039 — Convection for Baking & All-Round Cooking

The AG-9039 is for home cooks who want to bake cookies, biscuits, small cakes, or roast chicken without a full-sized oven. Convection heat circulates around your food for more even results than microwave-only cooking, and you can still use standard microwave and grill modes when you’re in a hurry. For busy households, combo modes are the time-saver: start with microwave to cook through, then switch to convection or grill to add color and texture.

It’s also a space-efficient choice when your kitchen doesn’t have a built-in oven or when gas supply is inconsistent. If you host on weekends or enjoy fresh pastries, a convection-capable model can handle both daily reheating and baking days without needing separate appliances. Just remember that baking relies on preheating; factor in those minutes for best results. Keep a small oven thermometer inside if you want to fine-tune recipes and repeat wins for Eid and family gatherings.

Key Features You’ll See Across Anex Ovens

Power Levels, Auto Menus & Express Cook — When They Help

Power levels are your texture control. Lower levels (around 30–50%) gently reheat rotis and naans so they stay soft rather than rubbery, keep gravies silky without breaking, and warm pastries without blasting the layers. Higher levels (70–100%) are for dense items like rice, biryani trays, and frozen portions that need a quick push of energy to get to serving temperature. For everyday convenience, the express or +30-second key prevents overcooking: you can “sneak up” on perfect heat in short bursts rather than guessing a long time in one go.

Auto menus (when available) simplify common jobs by pre-setting power cycles and times. If you frequently defrost chicken or warm tea, these one-touch programs provide a reliable baseline—handy for households where multiple people use the microwave. Still, think of them as starting points: container size and food density vary, so add or subtract time in 15–30 second steps. Covering food with a microwave-safe lid or vented wrap keeps moisture in, cutting reheating time and preventing dry edges.

Safety & Convenience in Pakistani Homes

Modern microwaves commonly include a child lock to prevent accidental starts, a kitchen timer/clock, and clear digital displays. In homes with kids or elders, the child lock is especially helpful; it disables the keypad so curious fingers can’t trigger a cycle. Door design also matters: a pull-handle can be easier to operate with damp hands than a push-button latch. Consider a model with an interior light bright enough to monitor boiling-over moments, and listen for distinct beeps that tell you when to check or stir.

On the electrical side, use a proper socket and avoid daisy-chaining extension cords with other heavy appliances. A basic surge protector can add peace of mind during voltage fluctuations. For ventilation, leave space around the sides and back so hot air can escape; this helps the electronics last longer. Finally, place the unit at a height where stirring and removing hot bowls feels safe—eye-level shelves look neat but can be risky if you’re lifting heavy, steaming dishes overhead.

Build & Interior — What Makes Daily Use Easier

Inside the cavity, a smooth, easy-wipe interior saves you time after messy reheats. Grease splatters happen—especially with gravies and kebabs—so look for an interior you can wipe with a damp cloth once the oven cools. A quick “steam clean” works for most models: place a microwave-safe bowl with water and a lemon slice, heat for a couple of minutes, then let the steam loosen stuck-on bits before wiping. Keep the turntable clean and correctly seated so plates rotate freely; a misaligned ring can cause scraping noises or uneven heating.

Turntable diameter matters more than raw liter size for everyday plates. If you use a large dinner plate, test that it clears the side walls and spins without bumping. For baking and grilling, check what accessories are included or supported—low racks, crisp plates, or grill-safe trays. These help hot air circulate for better browning and let you raise food closer to the heating element. Door design also affects day-to-day comfort: a sturdy handle can be easier to grip with damp hands than a push-button latch, and a bright interior light lets you catch boil-overs before they happen. Finally, listen to the alert beeps; distinct end-tones are useful in busy kitchens where multiple appliances run at once.

Prices in Pakistan — How to Get Today’s Deal

Why Prices Vary

Microwave prices in Pakistan move for practical reasons: exchange-rate swings, shipping and import costs, seasonal sales, and stock availability. Features matter too. Solo models typically sit at the entry level, grill versions cost a bit more for the browning hardware, and convection units add fan-bake capability and accessories that push the price higher. Capacity (20L vs 23L vs 30L) and wattage bands also influence cost, as do small usability upgrades like better displays, premium finishes, or expanded auto menus.

Because these variables change—and because we aim to give you the best available price at the moment you shop—we don’t list static amounts that can go stale. Instead, we share clear guidance on where each model sits and invite you to get a live quote. If you’re comparing options, tell us your priority (lowest price, grill finish, or full baking) and your preferred capacity. We’ll quote a current deal and let you know if an in-stock alternative fits your needs better at a lower price.

Get a Live Quote from Emirates Electronics

For today’s price and availability, contact Emirates Electronics directly: 0339-2009000. You can call or send a quick WhatsApp message with the model type you want (Solo / Grill / Convection) and capacity target (20L / 23L / 30L). We’ll reply with the current price, any running promotion, and estimated delivery time. If you prefer in-person pickup, visit us at Office No. 206, 2nd Floor, Seema Electronics Centre, Abdullah Haroon Road, Saddar, Karachi. For delivery, we’ll confirm courier options and payment method at the time of quote so there are no surprises.

If you’re price-shopping across models, ask for a side-by-side quote (for example, “solo 23L vs grill 23L”), and mention your typical use—reheat only, crisp finish, or occasional baking. We’ll steer you towards the best value without upselling features you won’t use. And if stock is tight on a particular model, we’ll suggest a close alternative and explain any differences in features and size.

Warranty & After-Sales Support (Pakistan)

What Brand Warranty Usually Covers & Documents to Keep

Brand warranty is designed to cover manufacturing defects that appear within the warranty period. To stay protected, keep two things safe: your purchase invoice and the warranty card or digital warranty confirmation that comes with the product. These documents help the service center identify your model, confirm purchase date, and process claims correctly. Consumables and damage from misuse (like non-microwave-safe metal inside the cavity, impact damage, or unauthorized repairs) are generally outside standard warranty coverage.

For hassle-free service, register your product if the brand or retailer offers registration, and store the unit’s model and serial numbers where you can easily share them by phone or WhatsApp. If you notice abnormal behavior—like the turntable not rotating, unusual noises, or sparking—stop using the oven and contact support before the problem grows. Many issues are simple (misaligned turntable ring, residue on the grill element) and can be resolved quickly with guidance.

How to Claim via Emirates Electronics

Step 1: Gather details. Note the model (e.g., AG-9028, AG-9031, AG-9039), a short description of the issue, and pictures or a brief video if possible. Keep your invoice and warranty card handy.

Step 2: Contact us. Call or WhatsApp 0339-2009000. We’ll guide you on whether a quick check at home may solve it (for example, re-seating the turntable ring) or if the unit needs inspection at an authorized service center.

Step 3: Service pathway. For units that need in-person diagnostics, we’ll direct you to the relevant service point or, where applicable, handle coordination on your behalf according to brand policy. If an item is found to have a manufacturing defect within the applicable period, the brand’s remedy typically applies (repair or part replacement). Turnaround time depends on parts availability and workload at the service station; we’ll keep you posted on progress.

Step 4: Post-service checks. When you get the unit back, test microwave and (if applicable) grill/convection modes with a cup of water and a simple snack to ensure functions are restored. If you still experience issues, reach us again so we can help promptly.

Key Care & Longevity Tips (Quick Reference)

Keep It Clean, Keep It Even

Microwaves heat by exciting water molecules, so splatters and residue can re-absorb energy and create hot spots. Wipe the interior regularly, including the door seal area, and wash the turntable and roller ring to keep rotation smooth. Use a vented cover on moist foods to control steam and spatter; this protects the cavity and keeps textures better on rotis and pastries.

For grill or convection models, let the interior cool before cleaning the element area. Avoid abrasive pads that might scratch coatings. A monthly “deep clean” with steam helps prevent odors from lingering—especially after fish or spicy gravies. If a smell persists, place a small bowl of baking soda inside overnight while the oven is off, then air it out in the morning.

Buying Tips for Pakistani Kitchens

Power Reality Check (220–240V, Load Shedding & Surge Care)

Most Pakistani homes run at 220–240V; your microwave is designed for this range. Voltage can fluctuate, so plug the unit into a dedicated wall socket rather than sharing a multi-plug with other heavy appliances. A simple surge protector adds a layer of protection against spikes. During load shedding, plan reheats in advance. Higher wattage (around ~900W) can shorten cook times when power returns, but remember to use lower power levels for delicate foods so textures don’t suffer.

If you use a generator or UPS, check its rated output and whether it can handle microwave startup draw. Some small UPS units are not designed for inductive or high-draw loads. If in doubt, reheat smaller portions and avoid running the microwave alongside other heavy appliances on backup power.

Space & Ventilation (Countertop Fit & Safety)

Measure your countertop depth and the height under overhead cabinets. Leave space to the sides and behind the unit so warm air can escape. Avoid wedging the microwave into a corner where exhaust is trapped—electronics last longer with proper airflow. Keep the door swing area clear; cramped placements lead to spills when you’re maneuvering hot bowls. If you’re right-handed, a placement with the door hinge on the left often feels more natural; you’ll remove dishes with your right hand while your left holds the door.

For families with kids, consider installing the microwave at a height where young hands can’t reach the hot interior immediately after a cook cycle. A stable, level surface prevents turntable wobble. If you plan to place the unit near a fridge, leave a buffer so heat doesn’t blow onto the fridge’s side panel—this helps both appliances run efficiently.

Utensils & Halal Prep (Microwave-Safe Ware & Defrost Hygiene)

Use microwave-safe glass or ceramic for everyday heating. Avoid metal and metallic-trim plates; they can cause arcing. For defrosting meat and poultry, place a catch tray underneath to collect liquid and prevent cross-contamination. Cook immediately after defrosting so food stays safe. When reheating oily gravies or kebabs, use a vented cover to control splatters and keep aromas from lingering. For halal prep routines, dedicated microwave-safe covers and trays keep cross-flavor transfer low, especially when you switch between fish, chicken, and sweets.

For baking in convection models, preheat according to your recipe and use low-profile trays that don’t block airflow. A small oven thermometer helps you learn your unit’s true behavior so you can repeat results for Eid treats and everyday cookies without guesswork.